Baker Bain Marie Cabinets

A practical and smart looking Bain Marie cabinet for getting the most out of hot food offerings. Up to 95°C operating temperature.

Models & Dimensions

There are four (4) standard models:
1. BB7 (7450mm long) (2 Pan)
2. BB11 (1070mm long) (3 Pan)
3. BB14 (1395mm long) (4 Pan) - displayed model
4. BB17 (1720mm long) (5 Pan)
5. BB20 (2045mm long) (6 Pan)
Other dimensions: 1630mm high x 640mm deep

Standard Features

• GlassMax minimalist canopy (more glass/less frame) that maximises the visibility of displayed food from all angles
• Full glass top for top down viewing of displayed food
• Mitrex frame that is flush welded with mitred joins to give both robustness and a designer finish
• Integra tray race fully integrated with base: includes removable bag holder and tong holder
• Internal chrome wire shelf for holding plates
• oubleJacket long life halogen heat lamps mounted under shelf
• Gastronorm pans not supplied with unit
• Thermostatically controlled to operate at a temperature up to 95°C
• Drain with faucet built in
• Can be operated wet or dry
• Front sliding single-glazed doors on friction-free, low wear tracks (doors removable for cleaning)
• Open at rear (no doors)
• Mounted on swivel and lockable castors allowing easy movement of cabinet